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Spicy Asian Wings

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“This is an adaptation of something i found on the Internet. These wings are great hot or cold and usually don't last long. You can put them to marinade the night before if you like.”
READY IN:
40mins
SERVES:
10
YIELD:
30-40 wings
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine all ingredients except wings and sesame seeds in a microwaveable dish and heat 3-5 minutes, stirring every minute.
  2. Trim tips off of wings and cut in half at the joint.
  3. Pour sauce over wings.
  4. Marinate 1-2 hours.
  5. When ready to cook, spread wings in a shallow foil-lined pan, and sprinkle with the sesame seeds.
  6. You can either broil these or bake them.
  7. To broil, place wings under broiler for 8-10 minutes, turn, and then broil for another 5-7 minutes.
  8. Or, bake in a 450-degree oven for 25 minutes.

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