Spicy Au Gratin Potatoes

Name: Spicy Au Gratin Potatoes
Prep time: 30 min
Cook time: 1 h 30 min
Total time: 2 h
Yield: 4 serving(s)
Ingredients: 4 russet potatoes, sliced; 1 onion, diced & sauteed; salt and pepper; 3 tablespoons butter; 3 tablespoons flour; 1/2 teaspoon salt; 2 cups milk; 1 1/2 cups monterey jack pepper cheese, shredded

Submitted by hotdishmama

"A kicky alternative to the usual potatoes."

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Ready In:: 2hrs
Ingredients:: 8
Serves:: 4

ingredients

4 russet potatoes, sliced
1 onion, diced & sauteed
salt and pepper
3 tablespoons butter
3 tablespoons flour
¹⁄₂ teaspoon salt
2 cups milk
1 ¹⁄₂ cups monterey jack pepper cheese, shredded

directions

Preheat oven to 400 degrees. Grease 1 qt casserole dish.
Sweat onions in a little butter in a saute pan until transparent.
Layer potatoes and onions in the casserole.
In a saucepan, melt butter over low heat. Mix in the flour and salt, stir constantly with a whisk for 1 minute. Stir in milk slowly and cook until mixture thickens. Stir in cheese and stir until melted. Pour cheese over the potatoes. Cover dish with aluminum foil.
Bake 1 1/2 hours in preheated oven.