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“As usual I have no idea where I got this recipe. I haven't made it yet but I do have leftover rice on hand, ground beef in the freezer and a green pepper to use up.”
READY IN:
1hr 15mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. In a skillet, cook beef, green peppers and onion over medium heat until meat is no longer pink and the vegetables are tender; drain.
  2. Add the next 8 ingredients; mix well.
  3. Transfer to a greased 2 quart baking dish.
  4. Cover and bake at 350°F for 35 minutes.
  5. Uncover and sprinkle with cheese.
  6. Bake 10 minutes longer, or until cheese is melted.

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