Spicy Beans With Turkey Sausage

Name: Spicy Beans With Turkey Sausage
Prep time: 10 min
Cook time: 5 h
Total time: 5 h 10 min
Yield: 6 serving(s)
Ingredients: 1 lb smoked turkey sausage, halved lengthwise and cut into 1/2-inch slices; 1 (16 ounce) can kidney beans, rinsed and drained; 1 (15 1/2 ounce) can great northern beans, rinsed and drained; 1 (15 ounce) can black beans, rinsed and drained; 1 1/2 cups frozen corn; 1 1/2 cups salsa; 1 large green pepper, chopped; 1 large onion, chopped (note, i used some frozen season blend instead of the green pepper and onions, it's quick and easy to); 1/2-1 cup water (enough to fill cooker at least halfway); 3 garlic cloves, minced; 1 teaspoon ground cumin

Submitted by JulesKitchen

"This is an easy and tasty slow-cooker recipe that was in the March 2009 issue of Reader's Digest. It was great to come home to such a hearty meal."

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Ready In:: 5hrs 10mins
Ingredients:: 11
Serves:: 6

ingredients

1 lb smoked turkey sausage, halved lengthwise and cut into 1/2-inch slices
1 (16 ounce) can kidney beans, rinsed and drained
1 (15 1/2 ounce) can great northern beans, rinsed and drained
1 (15 ounce) can black beans, rinsed and drained
1 ¹⁄₂ cups frozen corn
1 ¹⁄₂ cups salsa
1 large green pepper, chopped
1 large onion, chopped (note, i used some frozen season blend instead of the green pepper and onions, it's quick and easy to)
¹⁄₂ - 1 cup water (enough to fill cooker at least halfway)
3 garlic cloves, minced
1 teaspoon ground cumin