Spicy Beef and Vegetable Soup

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READY IN:
30mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. In large Dutch oven over medium heat, brown beef.
  2. Add onion and garlic until tender.
  3. Add rest of ingredients.
  4. Cover and simmer until ready to eat.
  5. Serve with crackers or cornbread.

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