Spicy Beef Curry
photo by samanmalee
- Ready In:
- 45mins
- Ingredients:
- 14
- Serves:
-
4
ingredients
- 1 lb chuck roast, cut into 1/2-inch size pieces
- 2 tablespoons olive oil
- 3 garlic cloves, minced
- 1 teaspoon ginger, crushed
- 1⁄4 cup diced red onion
- 1 jalapeno, diced
- 1 teaspoon chili powder
- sri lankan curry powder
- 1⁄2 teaspoon turmeric powder
- 1 teaspoon ground black pepper
- 2 teaspoons salt
- 1⁄2 teaspoon tamarind paste
- 1⁄2 cup coconut milk
- 1⁄2 cup water
directions
- Mix meat, salt tamarind, curry powder, turmeric, chili powder and black pepper.
- Heat oil in a dutch oven and fry onions and jalapeno until onion is golden color.
- Add garlic and ginger.
- Add the meat and mix well, keep cooking for about 2 more minutes.
- Add the coconut milk and water and cook at medium heat for about 1/2 hours.
- Serve with white rice.
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RECIPE SUBMITTED BY
Mother of 7