Spicy Beef With Potatoes
"This is a tasty recipe for two."
photo by FDADELKARIM
- Ready In:
- 25mins
- Ingredients:
- 12
- Serves:
-
2
ingredients
- 4 teaspoons olive oil
- 1⁄2 lb stir-fry beef
- 1⁄4 small onion, thinly sliced
- 1⁄2 teaspoon cumin
- 1⁄2 teaspoon paprika
- 1⁄4 teaspoon salt
- 1⁄4 teaspoon black pepper
- 1⁄8 teaspoon garlic powder
- cayenne, to taste
- 1 teaspoon parsley flakes
- 1 tablespoon Worcestershire sauce
- 2⁄3 cup potato, cooked & diced
directions
- Heat the oil over medium heat then add the onion & beef. Fry until the beef is no longer pink.
- Turn the heat onto medium-low then add the spices, parsley, & Worcestershire. Continue to fry for 10 minutes, make sure to stir frequently.
- Stir in the potatoes then continue to cook for 7 minutes. Serve with thick bread.
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Reviews
-
This is so yummy! Thank-you for opsting this recipe! -
RECIPE SUBMITTED BY
Nasseh
United States
Follower of Jesus: I have a strong faith in God & his love for all of us. He is the first & last in my life and it is my desire to tell others of His greatest gift to us...His Son. Explorer: I love to learn about new cultures & try new foods. While in Morocco I learned to appreciate the use of spices. Wife: I'm married to my best friend. Sister: I am the oldest of six children. Mother: My son lives in CA while my daughter lives close to me. Grandmother: My beautiful granddaughter has stolen my heart.
