Spicy Calf Fries
- Ready In:
- 30mins
- Ingredients:
- 5
- Serves:
-
25-30
ingredients
- 5 lbs flour
- 20 ounces black pepper
- 20 ounces cayenne pepper
- 10 lbs cleaned bull testicles
- 16 gal. beer
directions
- Mix flour and peppers together in an unused, clean trash bag.
- Add calf fries; shake thoroughly.
- Divide into batches.
- Drop calf fries in a turkey fryer heated to 350 degrees and cook until golden brown.
- While cleaning, mixing, and cooking, sample the beer frequently to make sure it doesn’t go bad.
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RECIPE SUBMITTED BY
I am a 24 yr old wife and mother of two. Cooking is my passion and my stress reliever. I love re-inventing recipes that have been handed down thru my family.
I am getting ready to start culinary school, with the hopes of one day opeing up my own bakery.
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