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“From Yahoo group.”
READY IN:
5mins
YIELD:
2 2/3 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large skillet, saute cashews in butter and oil for 4 to 5 minutes or until golden brown.
  2. Spread on a paper towel lined baking sheet and let stand for 2 to 3 minutes.
  3. Transfer to a large bowl. Sprinkle with salt, chili powder and pepper flakes then toss to coat.
  4. Store in an airtight container.

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