STREAMING NOW: The Layover

Spicy Catfish Cakes

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Crispy on the outside, tasty on the inside. Try them with coleslaw and REAL (LOL) german potato salad.”
READY IN:
50mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook potato in microwave for 5 minutes, until tender, cool, peel, mash.
  2. In a large bowl, add catfish, egg, potato, mayo, mustard, onion powder, parsley, hot sauce, cayenne, salt, pepper, basil.
  3. Mix well.
  4. Shape into eight patties, make sure they're uniform in thickness.
  5. Coat with cracker crumbs.
  6. Heat oil (about 1/4 inch deep) in a large non-stick skillet.
  7. Cook patties, a few at a time, until browned on both sides.
  8. Serve with tartar sauce if desired.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: