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“Serve over rice or noodles.”
READY IN:
1hr 45mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Soak the chicken in 2 c cold water and 2 tsp salt for 20 minutes. Drain, rinse off and pat dry.
  2. Place in a baking pan, the chicken should be crowded and just fit. Mix together the remaining ingredients and pour over chicken Let sit for 20 minutes. Meanwhile, preheat the oven to 400°F
  3. Bake on lower oven rack for 45 minutes, or until tender. Turn off the oven, cover pan, and let sit in oven for 15 minutes. Remove and serve.

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