Spicy Chicken (Serves 4)

Name: Spicy Chicken (Serves 4)
Prep time: 10 min
Cook time: 8 min
Total time: 18 min
Yield: 4 serving(s)
Ingredients: 6 boneless skinless chicken breasts; 1/2 cup chopped green onion; 4 cups frank's hot sauce

Submitted by Terry Leeman

"Chicken chunks deep fried and tossed in spicy Thai sauce or your favorite hot sauce. Also great tossed in Frank's Hot sauce."

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Ready In:: 18mins
Ingredients:: 3
Serves:: 4

ingredients

6 boneless skinless chicken breasts
¹⁄₂ cup chopped green onion
4 cups frank's hot sauce

directions

Pour good quality vegetable oil in deep fryer, pre heat to approx 375-400.
Wash chicken breats and dry.
Cut chicken breasts into 3/4" cubes.
Chop green onion(chives).
depending on size of deep fryer, add half of the total cubed chicken in deep fryer frying for approx 8 minutes per batch.
When finished, place chicken in bowl, coat in sauce and toss.
Place on dish and sprinkle green onion or chives on top.