Spicy Chicken With Pineapple

"I found this recipe on a pineapple can. I haven't tried it yet but I'm definitely going to because it sounds really yummy!!!"
 
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Ready In:
30mins
Ingredients:
9
Serves:
4
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ingredients

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directions

  • Heat the oil in a large saute pan.
  • Add the chicken and onion, and cook together until golden.
  • Add the spices and red pepper, and cook for 1 minute.
  • Halve the pineapple slices, add to the pan with the juice, tomatoes and kidney beans.
  • Cover and simmer 20-25 minutes until the chicken is tender.
  • Serve with rice or mashed potatoes.

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Reviews

  1. it was good I did not have any Kidney beans so I used gonzo beans which was fine but it might be better with kidney. I did not use the pepper either. I also used canned tomatoes.
     
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