Spicy Chicken With Spaghetti Squash

Name: Spicy Chicken With Spaghetti Squash
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4 serving(s)
Ingredients: 1 small spaghetti squash, cooked and seperated into strands; 2 teaspoons olive oil; 3/4 large yellow onion, minced; 1 bunch green onion; 4 -5 cooked boneless chicken breasts; 2 (14 1/2 ounce) cans crushed tomatoes; 1/2 cup dry red wine; lawry seasoning salt, to taste; oregano, to taste; basil; 3 -4 dashes frank red hot sauce; 1 leek, chopped (optional)

Submitted by BrenBart

"This is a quick and easy stovetop recipe which makes a tomato based sauce with chunks of chicken which you can serve over spaghetti squash or spaghetti."

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Ready In:: 25mins
Ingredients:: 12
Serves:: 4

ingredients

1 small spaghetti squash, cooked and seperated into strands
2 teaspoons olive oil
³⁄₄ large yellow onion, minced
1 bunch green onion
4 -5 cooked boneless chicken breasts
2 (14 1/2 ounce) cans crushed tomatoes
¹⁄₂ cup dry red wine
lawry seasoning salt, to taste
oregano, to taste
basil
3 -4 dashes frank red hot sauce
1 leek, chopped (optional)

directions

Heat the oil in the skillet over medium high heat, saute onion, and green onion.
Add the chicken and cook for 3-4 minutes.
Stir in tomatoes, wine and bring to a boil.
Lower heat and simmer for about 20 minutes.
Add remaining ingredients and simmer for another 5 minutes.
Pour over heated spaghetti squash and serve.