Spicy Chipotle Potato Salad

"Fast and delicious! Fantastic for lunch. Potatos and eggs can be cooked up to a day ahead. I make chipotle puree in a blender using a can of chipotle chiles in adobo and adding just enough water to make a thin paste. Check out my other recipes as I come up with other new ways to use up that can of chioptles."
 
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Ready In:
10mins
Ingredients:
12
Serves:
2-4
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ingredients

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directions

  • Mix first eight ingredients until smooth.
  • Fold together with potatoes, bacon and eggs.
  • Garnish with sunflower seeds and enjoy.

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RECIPE SUBMITTED BY

i cook alot
 
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