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Spicy Cilantro Hummus

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“Serve this dip with pita, pita chips, veggie sticks, or crackers.”
READY IN:
10mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Place beans and 1/4-1/3 cup of the reserved liquid, cilantro, lemon juice, jalapenos, olive oil, garlic, cumin and salt in food processor; cover.
  2. Process until smooth. Add more liquid to make it the consistency that you like.
  3. Serve immediately or put in fridge for later.

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