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Spicy Country Vegetable Soup - Fat Free & Vegan

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“This soup is easy to prepare and delicious!! I've added soy crumbles, and I've served it with whole wheat elbows. From a low-fat cajun cookbook of mine that is quite well-worn.”
READY IN:
1hr 15mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. In a 6-quart pot, combine all the ingredients and place over medium heat. Cover and cook for 45 minutes, stirring occasionally.

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