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Spicy Cranberry Sauce With Jalapeno and Dried Pineapple

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“From Cuisine at Home - a nice twist on traditional cranberry sauce.”
READY IN:
30mins
YIELD:
3 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Saute jalapeno in oil in a saucepan over medium-high heat until soft, 1-2 minutes. Add pineapple juice, simmer until reduced by half, then stir in sugar, lemon juice, lime juice, and salt. Bring to a boil.
  2. Stir in cranberries and simmer until berries have burst and sauce thickens, about 10 minutes. Finish with dried pineapple and chill at least 2 hours before serving.

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