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“Great easy dip!”
READY IN:
15mins
SERVES:
8-10
UNITS:
US

Ingredients Nutrition

Directions

  1. Thaw crawfish tails.
  2. Combine crawfish tails, soup, and cream cheese in a saucepan.
  3. Heat until melted.
  4. Add seasonings and onions.
  5. Mix well.
  6. Serve with corn chops. (I prefer Frito scoops.).
  7. I prefer Campbell's potato soup and Tony chacere's Creole seasoning.
  8. This a a recipe from a very good cook and friend.

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