Spicy Crisp Oven Fried Chicken
- Ready In:
- 1hr
- Ingredients:
- 10
- Serves:
-
4-6
ingredients
- 2 1⁄2 lbs chicken pieces, your choice,skin removed
- 1⁄3 cup mayonnaise
- 4 cups corn flakes cereal, crushed
-
Spice Mix
- 2 tablespoons chili powder
- 2 tablespoons dry mustard
- 1 tablespoon garlic powder
- 1 tablespoon ground cumin
- 1 tablespoon paprika
- 1⁄2 teaspoon cayenne pepper
- 1⁄2 teaspoon ground cloves
directions
- Combine the spice mix ingredients.
- Place the crushed cornflakes cereal in a large plastic zipper bag and add 2/3 of the spice mixture (reserve the rest for seasoning another dish).
- Put mayonnaise into a shallow dish, then thoroughly coat chicken pieces with the mayo; then one at a time, put chicken pieces into the cornflakes mixture and again coat thoroughly with that.
- Bake chicken on an ungreased shallow baking pan 45 minutes, or until chicken is crisp on the outside and tender inside.
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RECIPE SUBMITTED BY
EdsGirlAngie
LaSalle County, Illinois