Spicy Crock Pot Pulled Pork

“Simple simple simple i made this for a work function and they loved it”
READY IN:
10hrs 20mins
SERVES:
20
UNITS:
US

Ingredients Nutrition

  • 8 lbs pork shoulder
  • 12 ounce dried jalapeno pepper (McCormick has a bottle)
  • 3 tablespoons onion powder
  • 1 cup water
  • 2 (18 ounce) bottles spicy bbq sauce

Directions

  1. Place pork in crockpot.
  2. pour in water.
  3. sprinkle on jalapenos and onion powder.
  4. cook pork on low in crockpot for 8-10 hours.
  5. drain fluids out of the crockpot.
  6. shread pork into small chunky peices and return to crock pot.
  7. pour in bbq sauce and mix well.
  8. heat for another 1-2 hours and serve.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: