STREAMING NOW: Feast with Friends

Spicy Dilly Beans

sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“These are great beans to use in Bloody Mary's, or on an appetizer tray, or in your brown bag. I recommend starting with the 1/4 tsp. cayenne unless you know you really like the extra heat. Prep time does not include preparing the jars for canning.”
READY IN:
1hr
YIELD:
6 Pints
UNITS:
US

Ingredients Nutrition

Directions

  1. Prepare jars for canning.
  2. Bring vinegar, salt and water to a boil.
  3. In the bottom each hot sterilized jar, put the garlic cloves, cayenne pepper, mustard seed, and dill.
  4. Pack jars with fresh green beans, packed lengthwise.
  5. Do not snap beans.
  6. Process for 20 minutes at 1000' altitude, or adjust time according to your altitude.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: