STREAMING NOW: Eden Eats

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Easy and Breezy!! Tapas-style shrimp skewers will make an excellent addition to your summertime outdoor party menu. To achieve optimum flavours and reduce prep time, marinate shrimp overnight.”
READY IN:
40mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. In a medium bowl, add oil, garlic, chili, cumin, paprika, lemon juice, parsley and sherry and mix to combine. Add shrimp to marinade and toss to coat. Cover and place in fridge for 30 minutes or up to 1 day.
  2. Thread 2 shrimp onto each skewer and season wiht salt and pepper.
  3. Heat barbecue to high, then place shrimp skewers on the grill and cook for 2-3 minutes per side.
  4. Once fully cooked, remove shrimp skewers from heat and serve.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: