STREAMING NOW: Carnivorous

Spicy Guacamole

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“I love guacamole and this is my all time favorite way to make it.”
READY IN:
10mins
YIELD:
4 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. squeeze the juice from lime or lemon into a big bowl.
  2. cut avocados in half, remove pits. I like to use a knife and slice diagonally and horizontally through the avocado flesh then use a spoon to scoop into the bowl. This gives me a nice chunky mixture with pretty uniform sizes. I don't mash my guacamole as I like it chunky.
  3. add all other ingredients to bowl and mix until blended.
  4. cover with plastic wrap and chill for about 30 minutes to let the flavors blend then serve.
  5. Great with chips or as a condiment for Tex-Mex.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: