Spicy Halibut Stew

Name: Spicy Halibut Stew
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 4 serving(s)
Ingredients: 4 halibut fillets (4 to 6 ounces each); 6 ounces mild Italian sausage; 1 cup chopped onion; 1/2 cup chopped green pepper; 1 (14 ounce) can chicken broth; 1 (15 ounce) can whole kernel corn; 1 (15 ounce) can black beans, drained and rinsed; 1 (28 ounce) can diced tomatoes; 1/2 teaspoon crushed red pepper flakes; 1 teaspoon seafood seasoning; 1 teaspoon dill weed

Submitted by VickiAk

"Comfort food on a cold winter day."

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Ready In:: 25mins
Ingredients:: 11
Serves:: 4

ingredients

4 halibut fillets (4 to 6 ounces each)
6 ounces mild Italian sausage
1 cup chopped onion
¹⁄₂ cup chopped green pepper
1 (14 ounce) can chicken broth
1 (15 ounce) can whole kernel corn
1 (15 ounce) can black beans, drained and rinsed
1 (28 ounce) can diced tomatoes
¹⁄₂ teaspoon crushed red pepper flakes
1 teaspoon seafood seasoning
1 teaspoon dill weed

directions

Cut halibut into 1-inch pieces.
Brown sausage in large soup pot over meduin-high heat for 5 minutes, breaking into chunks. Drain sausage.
Add onion, green pepper, chicken broth, corn, black beans, and tomatoes. simmer 10 minutes.
Add seasoning and halibut. Simmer an 10 minutes until halibut cooked. Sever with warm crusty bread.

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RECIPE SUBMITTED BY

VickiAk

USA

33 Recipes

<p>I moved to Alaska 22 year ago and Love it here. I drive school bus in the winter and cook for a fishing lodge during the summer. I have two kids, a boy that is 16 and a girl that is 12. I have a wonderful husband, that likes to eat my cooking. In the summer I also due alot of gardening so we can have fresh food. I love to come to recipezaar. I find alot of good recipe to try.</p>

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