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Spicy Italian Sausage Sauce (For Pizza or Pasta's)

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“This is a recipe that I put together on the spur of the moment cause I didn't have any pizza sauce in my pantry. It actually turned out wonderful. If you like meaty and spicy medium sauce you will enjoy this on your pizza or even on a plate of spaghetti.”
READY IN:
45mins
SERVES:
4
YIELD:
2 cups
UNITS:
Metric

Ingredients Nutrition

Directions

  1. In a frying pan fry up the Italian Sausage.
  2. Add the minced green pepper,onion and garlic and brown til no longer pink. Drain.
  3. Return back to pan and add the remaining ingredients and simmer 30 minutes on medium low heat, stirring occasionally to thicken sauce.
  4. You can use this on pizza dough or on a plate of spaghetti.
  5. NOTE: may add more or less water while simmering and if not thick enough add alittle more corn starch to your taste.

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