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Spicy Mashed Potatoes

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“Here's another spicy recipe for those brave souls that love spicy food!”
READY IN:
15mins
SERVES:
2
UNITS:
US

Ingredients Nutrition

Directions

  1. Partially peel the potatoes and then cut in half.
  2. Boil potatoes in slightly salted water until cooked.
  3. Drain potatoes and blend to desired consistency with a mixer or potato masher.
  4. Return to a burner on low and add red pepper, garlic, milk, butter and garlic salt. mix well.
  5. Add more milk if necessary.

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