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“Our family's favorite Gingerbread Man Recipe! A bake sale hit every time!”
READY IN:
30mins
SERVES:
48
YIELD:
48 cookies
UNITS:
US

Ingredients Nutrition

Directions

  1. Cream Margarine and sugar until light and fluffy.
  2. Blend in egg and molasses.
  3. Add Combined dry ingredients and mix well.
  4. Chill 4 hours or overnight.
  5. Roll out 1/2 inch thick and cut out cookies with your favorite Gingerbread Cookie Cutter!
  6. I usually use a mid sized Gingerbread Man.
  7. Bake @ 400 degrees F for 6-8 minutes.

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