Spicy Nuts in the Slow Cooker
"a simple recipe for cajun flavored nuts."
- Ready In:
- 2hrs 25mins
- Ingredients:
- 11
- Serves:
-
24
ingredients
- 1 lb pecan halves
- 1 lb walnuts
- 1⁄2 cup butter, melted
- 1 tablespoon chili powder
- 1 teaspoon salt
- 1 teaspoon dried basil
- 1 teaspoon dried oregano
- 1 teaspoon dried thyme
- 1⁄2 teaspoon onion powder
- 1⁄4 teaspoon garlic powder
- 1⁄4 teaspoon ground cayenne pepper
directions
- Combine all ingredients in slow cooker. Cover and cook on high for 15 minutes. Turn to low and continue to cook, uncovered, stirring occasionally for 2 hours. Transfer nuts to a baking sheet and cool completely.
Questions & Replies
Got a question?
Share it with the community!
Reviews
-
Very strong and the spices were overpowering. We didn't like this at all.
RECIPE SUBMITTED BY
I am a wife and mother. I love cooking and I am trying to keep the family dinnertime tradition alive by preparing home cooked dinners. My two children could very well be the pickiest eaters on the planet, so finding dishes they appreciate can be a challenge. I truly appreciate simple recipes that can be pulled together in 30 minutes or less. I love to try new restaurants but not new recipes. If I am going to spend time preparing a dish, I like to know it is a tried and true recipe.
