Spicy Pork Chops

"I was looking for a change of pace recipe for pork chops and decided to make up one of my own. This made the pork chops very tender and tasty. A big hit with my husband, but not so spicy that the kid wouldn't eat it."
 
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photo by Maryland Jim photo by Maryland Jim
photo by Maryland Jim
Ready In:
1hr 10mins
Ingredients:
4
Serves:
3
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ingredients

  • 3 -4 ounces pork chops
  • 14 cup buttermilk
  • 3 tablespoons mustard, with jalapeno. (I used Woebers brand.)
  • 2 tablespoons olive oil
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directions

  • Trim the pork chops of excess fat. Put on dish to marinate.
  • Mix the buttermilk and jalapeno mustard together.
  • Pour over the pork chops, turn to coat. Marinate for 30-40 minutes.
  • Heat oil in saute pan, add pork chops and brown both sides. Cover and saute about twenty minutes or until done.
  • Serve with noodles or rice.

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Reviews

  1. Very nice flavor. Not as spicy as I had hoped. Made as directed. Next time might try it in the crock pot. Made for PAC 2010.
     
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