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Spicy Pumpkin Pie

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“My family apparently likes their pumpkin pie with more flavor than most people. I've tried a few of the most popular pumpkin pie recipes on this site and I get "It doesn't taste right", or "It tastes like something's missing". Anyway, here's my version.”
READY IN:
1hr 5mins
SERVES:
6-8
YIELD:
1 pie
UNITS:
US

Ingredients Nutrition

Directions

  1. Beat eggs with sugar until foamy.
  2. Add pumpkin and all seasonings, mixing well.
  3. Add the milk and mix well.
  4. Pour into prepared pie crust.
  5. Bake at 425 degrees for 15 minutes.
  6. Reduce temperature to 350 degrees and bake an additional 45-50 minutes or until a knife inserted near center comes out clean.
  7. Cool.

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