Spicy Roasted Beetroot

"Better Homes and Gardens"
 
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Ready In:
1hr
Ingredients:
7
Serves:
4
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ingredients

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directions

  • Preheat oven to 200c. Put salt, white peppercorns, cardamom seeds, coriander seeds and chilli flakes in a mortar. Using a pestle, grind ingredients well.
  • Cut beetroot into wedges or thick slices, peel if desired. Put in a large roasting pan. Add the oil and toss to coat. Sprinkle the spice mixture over the beetroot. Bake for 40-45 minute or until tender. Serve.

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Reviews

  1. Perfect..so easy and the beets emerged sweet and mildly spiced.
     
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