“These are the best sesame noodles I have ever had. They are so easy to make, and they come out fantastic every time.”
READY IN:
20mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Bring a pot of lightly salted water to boil. Add pasta, and cook until al dente, about 8 to 10 minutes. Drain, and transfer to a serving bowl.
  2. Meanwhile, place a saucepan over medium-high heat. Stir in garlic, sugar, oil, vinegar, soy sauce, sesame oil, and chili sauce. Bring to a boil, stirring constantly, until sugar dissolves.
  3. Pour sauce over linguine, and toss to coat. Garnish with green onions and sesame seeds.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: