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Spicy Shrimp & Chicken Fried Rice

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“Easily doubles as a side dish or a main dish. Add extra veggies of choice for more nutritional value.”
READY IN:
30mins
SERVES:
4
YIELD:
1 cup
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat 1 tsp oil in skillet - med heat.
  2. Add eggs, stir til scambled and cooked thru, move to plate.
  3. Add remaining oil to skillet, add onions, ginger - stir often.
  4. After about a minute, add rice, peas, soy sauce, vinegar, crushed red pepper, (other veggies of choice).
  5. Stir occasionally, cook about 4-5 minutes.
  6. Add chicken and shrimp, occasionally stirring until done - about 3 minutes.

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