Spicy Shrimp With Mango

"Enjoy a taste of the tropics with this quick and easy dish, luxuriously combining fresh shrimp with mango."
 
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Ready In:
30mins
Ingredients:
9
Serves:
4
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ingredients

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directions

  • Heat the oil in a wok or large frying pan.
  • Add in the onion and fry gently, stirring often, until translucent. Stir in the ground coriander and chili powder and cook for 2-3 minutes.
  • Add the diced tomatoes and continue to cook until the tomatoes have disintegrated and amalgamated with the onion and spices. If the sauce begins to dry out mix in the fresh tomato sauce.
  • Stir in the diced mango and cook slowly until softened.
  • Add the shrimp and cook, stirring, for 1-2 minutes until the shrimp are pink and cooked. Garnish with fresh cilantro and serve at once.

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RECIPE SUBMITTED BY

I live in Manchester, UK with my fiance and young son. I work at the local hospital in pediatrics and love my job. I also love cooking!! I have a sweet tooth but try and make healthy family meals, I'm not against some lovely treats now and then though :)
 
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