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“From Womans Day magazine.”
READY IN:
1hr 10mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oven to 350 degrees and grease a loaf pan.
  2. Put onions and garlic and jalapeno into a food processor and finely chop.
  3. Scrape mixture into a large bowl and add turkey and remaining ingredients.
  4. Mix well using your hands or a wooden spoon.
  5. Pat evenly into loaf pan.
  6. Bake for 45 minutes or until internal temperature reaches 165 degrees.
  7. Special Sauce:
  8. Stir wine and flour in a small saucepan with a wisk until blended well.
  9. Bring to a boil and simmer until thickened. Stir in milk and simmer for a few minutes.
  10. Add butter and sauces and salt and simmer until butter melts.
  11. Add cilantro leaves and serve with meatloaf.

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