Spicy Sweet Chicken Marinated With Soy Sauce
photo by Pintsizechef
- Ready In:
- 4hrs 10mins
- Ingredients:
- 6
- Serves:
-
4
ingredients
- 1⁄4 cup soy sauce
- 2 1⁄2 tablespoons sugar
- 1⁄2 tablespoon sesame oil
- 1 garlic clove, finely grated
- 1 scallion, trimmed and minced
- 4 whole chicken breasts
directions
- Whisk together soy sauce and sugar until sugar dissolves.
- Add sesame oil, garlic, and scallion. Stir well.
- Poke several holes in each chicken breast so they can soak up the marinade.
- Place marinade and chicken in large plastic baggie, remove air, and shake to coat chicken in marinade.
- Refrigerate 3 1/2 hours, turning the bag about every half hour to redistribute the marinade.
- Prepare an indirect fire on a charcoal or gas grill (this is when you grill the meat, but not directly over the heat source, I used the 2nd rack near the top of my gas grill).
- Grill chicken, turning about every 5 minutes, until cooked through. Cooking times will vary depending on your cooking conditions. It took me about 25 minutes.
- ENJOY.
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RECIPE SUBMITTED BY
I like playing softball, running, and of course cooking. I'm always looking for new, different, and healthy dishes. I traveled all over Europe about a year ago and I'm stll not halfway done scrapbooking it.