Spicy & Sweet Pepitas
- Ready In:
- 15mins
- Ingredients:
- 5
- Yields:
-
1/2 Cup
ingredients
- olive oil
- 1⁄2 cup raw pepitas
- 1 1 tablespoon teriyaki sauce or 1 tablespoon soy sauce
- 1 teaspoon honey
- 1⁄4 teaspoon fresh ground black pepper or 1/4 teaspoon cayenne pepper
directions
- Lightly oil a large size skillet over medium heat.
- Add the pepitas, stir the seeds constantly for several minutes until the seeds brown slightly and start to pop Stir in the sauce of your choice, lightly coating the seeds.
- Drizzle the honey onto the seeds and add the black pepper OR Cayenne pepper- adjust the seasonings to your taste Continue to stir while cooking until the liquid has evaporated.
- Remove seeds from pan and spread them out onto a baking sheet to cool.
- Store in an airtight container.
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RECIPE SUBMITTED BY
peachez
City of Angels, California