“This is tabouleh with a twist because of the addition of the jalapeno pepper. I counted the soaking time in the prep time. Enjoy!”
READY IN:
40mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. In a bowl, soak the bulgur in the hot water for 30 minutes.
  2. In a large bowl, combine the bulgur with the remaining ingredients. Season with salt.

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