Spicy Thai Marinade With Basil and Cilantro
- Ready In:
- 10mins
- Ingredients:
- 8
- Yields:
-
1 cup
ingredients
- 1⁄4 cup sweet basil or 1/4 cup Thai basil
- 1⁄4 cup cilantro leaf
- 8 peeled garlic cloves
- 2 tablespoons sambal oelek or 2 tablespoons sriracha Asian chili sauce
- 2 tablespoons asian fish sauce
- 1 teaspoon finely grated lemon zest
- 1 teaspoon finely grated lime zest
- 1⁄2 cup vegetable oil
directions
- In a small food processor pulse the basil, cilantro, garlic, sambal oelek and fish sauce until finely chopped. Add the lemon and lime zests and oil; pulse until the marinade is fairly smooth. Refrigerate for up to 3 days.
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RECIPE SUBMITTED BY
gailanng
United States
I'm just me, mother, grandmother...friend to many and a Louisianian. My Cajun and French Quarter Italian descent afforded me exposure to some of the best of foods. My passions are my family, decorating, cooking and gardening. Those very passions push me into constant awareness with always looking for something new to delight the senses, thus my favorite idiom...Inspire me, puuuullllllleeeeeeease! ...and I mean it, too. God Bless America!