Spicy Tofu Burritos

“We love this recipe, never any left overs. Non vegetarians have also enjoyed these tortillas.”
READY IN:
25mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to medium heat.
  2. Wrap tortillas in alfoil and place in oven to heat through, about 15 minutes.
  3. In the meantime, heat oil in large skillet over medium-high heat.
  4. Add onion and saute until golden, about 5 minutes.
  5. Add cumin and turmeric, stir 30 seconds.
  6. Add tofu capsicum, jalapeno and garlic and saute until heated through, about 3 minutes.
  7. Add cheese and stir until melted, about 1 minute.
  8. Season to taste with salt and pepper.
  9. Spoon mixture equally down centre of each tortilla.
  10. Top with lettuce and coriander.
  11. Squeexe lime wedges over.
  12. Wrap tortillas around filling and serve and top with salsa sauce.

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