Spicy Vegan Black Bean Soup

"modified from goveg.com"
 
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Ready In:
8hrs 15mins
Ingredients:
11
Serves:
4
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ingredients

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directions

  • Drain and rinse the beans.
  • In a crock pot, combine the beans, jalapeños, broth, garlic powder, chili powder, cumin, cayenne, pepper, and hot sauce.
  • Cook on low for 6 to 8 hours. Add cornstarch and cook for another 1 1/2 to 2 hours, stirring occasionally. Adjust the seasonings as needed.
  • Serve with the cilantro and nondairy sour cream if desired.

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