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“Great for all of your Halloween Kiddies ; )”
READY IN:
15mins
SERVES:
12
YIELD:
12 cupcakes
UNITS:
US

Ingredients Nutrition

  • 12 unfrosted cupcakes
  • 1 can vanilla frosting
  • tiny purple sprinkles
  • black licorice, laces cut in 96 two-in. pieces
  • 12 chocolate-covered doughnut holes (such as Munchkins)
  • 1 package brown frosting
  • 24 green miniature M&M's chocolate candies

Directions

  1. Frost top of cupcakes with vanilla frosting.
  2. Roll edges in sprinkles, then sprinkle some on top.
  3. For each cupcake: Starting in middle, place 4 pieces licorice lace"legs" on each side.
  4. Place a doughnut hole in center.
  5. Pipe 2 dots of brown frosting on top; press on green M&M eyes.
  6. Pipe on brown dots for pupils.

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