“This soup is great for lunch and is a terrific way to get kids to eat their green vegetables. This soup is full of minerals and vitamins.”
READY IN:
10mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

  • 2 (3 ounce) packages ramen noodles, chicken or 2 (3 ounce) packagesbeef flavored ramen noodles
  • 1 (10 ounce) package frozen spinach, chopped, thawed, drained

Directions

  1. Cook the ramen noodles as directed using the flavor packets of at least 1 package. Or you may favor the water yourself to your own liking.
  2. Add thawed, drained spinach to the noodles soup. Heat and serve.

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