STREAMING NOW: Simply Nigella

Spinach and Cheese Lasagna

sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“I got this recipe from Whole Foods, but I changed it a little to fit my tastes better. The original recipe calls for red sauce, but I prefer Alfredo in this type of dish.”
READY IN:
1hr 20mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350ºF.
  2. Prepare lasagna noodles as directed.
  3. Mix ricotta, 1 cup mozzarella,egg, spinach, and oregano. Add salt and pepper to taste.
  4. In a 9x13" non-reactive baking pan, layer one cup sauce, then a layer of noodles, layer of ricotta/spinach mixture and repeat. Top with the remaining sauce and cheese.
  5. Pour 1 cup water around the edges of pan.
  6. Cover with foil and bake 1 1/4 hours. Let stand 15 minutes before serving.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: