Spinach and Cheese Quiche
"Easy and delicious!"
- Ready In:
- 55mins
- Ingredients:
- 9
- Yields:
-
1 quiche
- Serves:
- 3-4
ingredients
- 1 pie crust
- 1 (10 ounce) box frozen spinach
- 2 eggs
- 1 cup fat-free cottage cheese
- 1⁄2 - 3⁄4 cup seasoned bread crumbs
- 1⁄2 cup skim milk
- 1⁄2 teaspoon salt
- 1⁄4 teaspoon garlic powder
- 1 -2 slice American cheese
directions
- Preheat oven to 400.
- Defrost and drain spinach.
- Mix eggs, cottage cheese, bread crumbs, milk, salt and garlic powder. Tear up cheese slices and add to mixture. Add spinach.
- Bake at 400 for 45 minutes.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
