Spinach and Garlic Alfredo

Name: Spinach and Garlic Alfredo
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 6 serving(s)
Ingredients: 8 ounces spinach and garlic egg noodles; 1/2 lb garlic sausage, cut into 1/4-inch pieces; 20 ounces alfredo sauce; 1 cup frozen chopped spinach; 1 1/2 cups water

Submitted by wyojess

"I didn't tell my husband it was spinach until he decided he liked it!"

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Ready In:: 25mins
Ingredients:: 5
Serves:: 6

ingredients

8 ounces spinach and garlic egg noodles
¹⁄₂ lb garlic sausage, cut into 1/4-inch pieces
20 ounces alfredo sauce
1 cup frozen chopped spinach
1 ¹⁄₂ cups water

directions

Cook noodles al dente in a med. pot.
Drain noodles and in the empty noodle pot, brown sausage.
While sausage is browning, place spinach in water and put in the microwave until boiling. Boil 2 minute.
Drain spinach.
Drain sausage completely and mop up excess grease with a paper towel.
Place alfredo sauce, cooked spinach and drained noodles in pot with sausage and heat thoroughly.
Serve with breadsticks.