Spinach and Roasted Groundnut Salad
- Ready In:
- 10mins
- Ingredients:
- 4
- Serves:
-
1-2
ingredients
- 100 g Baby Spinach
- 20 g groundnuts
- 40 g tomatoes
- 2 tablespoons lemon juice
directions
- Wash and drain spinach.
- Add spinach into a large bowl .
- Sprinkle groundnuts over spinach and toss.
- Drizzle with lemon juice.
- Decorate with sliced tomatoes around the bowl.
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