STREAMING NOW: Feast with Friends

Spinach Artichoke Dip (No Mayo)

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“A fancy spinach artichoke dip without mayonnaise. I couldn't find a recipe that I liked that didn't use it, so I made my own. I like the "special something" that mayonnaise adds to a dip, but have been trying to cut it out of my family's diet - so I added ground mustard and paprika to mimic some of the spices found in mayonnaise. This is a good party or date-night-in dip!”
3 cups

Ingredients Nutrition


  1. Preheat oven to 350°.
  2. Combine all ingredients in a medium bowl and mix thoroughly.
  3. Spread into an 8x8'' baking pan or similar ovenproof dish (should be able to contain about 3 cups.).
  4. Bake for 15-20 minutes or until bubbly. Serve hot with bagel chips, rye bread slices, tortilla chips, cheese crackers, pita, etc!
  5. Hint: Throw everything together in a stand mixer for quick and easy stirring!
  6. Hint: Grate your own Parmesan or use the fancy shredded kind for a smoother dip.
  7. Hint: Can be made in advance (up to 1 day) and kept in the fridge until ready to heat.
  8. Hint: Can be doubled and placed in a 9x13'' pan.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a