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Spinach Artichoke Grilled Sandwich

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“Add a 1/2 cup of mozzarella cheese to the spinach mixture for an even cheesier experience.”
READY IN:
30mins
SERVES:
3
YIELD:
3 1
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oven to 400°F. Lightly spray cookie sheet with cooking spray.
  2. Unroll dough onto cookie sheet; press into 14x9-inch rectangle. Bake 5 minutes. Remove from oven. Use spatula to carefully flip dough over. Return to oven; bake 5 minutes longer. Remove from oven; cut into 8 equal-size rectangles.
  3. In medium microwavable bowl, stir together spinach, artichokes, mayonnaise, garlic powder and Parmesan cheese. Microwave on High 30 seconds. Stir; microwave 30 seconds longer.
  4. Spread butter on one side of 1 slice of pizza dough; place buttered side down on hot griddle. Top with one-fourth of the spinach mixture. Butter another slice of pizza dough; place buttered side up on spinach mixture, forming a sandwich. Cook about 2 minutes. Turn sandwich; cook 2 minutes longer. Repeat with remaining pizza dough slices and spinach mixture to make 3 more sandwiches.

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